Lunch Menu

Crispy calamari strips, lemon caper aioli, Sriracha romesco

Green apple and cinnamon relish

Sesame, ponzu, hearts of palm, cilantro, jalapeño, homemade tortilla tostadas

Shredded duck, goat cheese, spinach, avocado crema, guajillo salsa & queso fresco

Smoked brisket, spicy risotto, sharp cheddar, raspberry-chipotle sauce

Large prawns, lemon, green onion, apple cider bbq sauce, grilled baguette

Salmon Tartar, ginger-garlic sesame, soy & cucumber sticks

Homemade tangy dressing, grilled croutons, parmesan
add chicken: $5 - add shrimp: $6 - add salmon: $6

Mixed greens, cabbage, tomato, cucumber, balsamic vinegar
add chicken: $5 - add shrimp: $6 - add salmon $6

arugula, oregano vinaigrette, walnuts, goat cheese

grilled ahi tuna, green beans, artichoke hearts, hearts of palm, tomato, arugula, red onion, sriracha vinaigrette

blackened chicken, roasted corn, black beans, tomato, avocado, queso fresco, fried onion strings, chipotle ranch

grilled vegetables, mixed greens, EVOO & balsamic glaze

Grilled chicken, hard boiled egg, tomato, bacon, avocado, blue cheese, romaine lettuce w/balsamic vinaigrette

Buffalo mozzarella, arugula, Campenella tomatoes, basil & balsamic glaze

bacon, lettuce, tomato, on sourdough, served with skinny fries (add avocado $1.50)

Havarti, smoked gouda, applewood smoked bacon, caramelized onions, homemade BBQ sauce, on sourdough served with a cup of tomato soup

tomato, mozzarella, homemade pesto, arugula, balsamic glaze, on ciabatta, served with skinny fries

Crispy, fried spicy chicken, lettuce tomato, onion, pickles, pepper-jack cheese, Zoe's remoulade, on brioche bun, served with skinny fries

Oven-roasted sliced turkey breast, tomato, onion, arugula, bacon, avocado, dijon mustard, Havarti & smoked gouda cheese on sourdough, served with skinny fries

grilled vegetables, homemade pesto, on a healthy grain pullman, with mixed green salad & balsamic viniagrette

grilled chicken, green apple, brie cheese, arugula, raspberry sauce, on ciabatta, served with skinny fries

horseradish cream, pepper-jack cheese, arugula, roasted peppers, caramelized onions, on a challah hoagie, served with skinny fries

8oz grilled Wagyu, bacon, cheddar, lettuce, tomato, bucket & rope sauce, grilled onions, pickles on brioche bun with skinny fries

beer-battered redfish, tangy slaw, fried jalapeño relish, ancho cream sauce, mixed greens

large prawns, homemade pesto, walnuts, penne

vegetable quinoa, red pepper and tomato coulis

cheddar grits, root vegetables, picked red onions